Tarn-and-Garonne : land of a thousand and one flavours and the market garden of the Midi-Pyrénées. Home to the truffle known as the black diamond of the Quercy, garlic from Lomagne, the renowned golden Chasselas grapes of Moissac, saffron, wines and numerous other gastronomic delights, Tarn-and-Garonne is a land of milk and honey. Restaurant owners, market stall holders and producers all tempt you with their produce guaranteed to make mouths water young and old alike !

In Tarn-and-Garonne there is a long tradition of pride in homegrown produce and knowhow which continues to this day.

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